BEST YET FROZEN TURKEYS - JUST $2.29/lb!
| Package |
Price |
| Fresh T-Bone Steaks |
$8.99/lb. |
| Fresh Boneless Skinless Chicken Thighs |
$2.99/lb. |
| Fresh Porterhouse Steaks |
$9.49/lb. |
| Fresh Ground Pork |
$2.99/lb. |
| Fresh Pork Cube Steak |
$3.99/lb. |
| Harbor Seafood Pasteurized Claw Crabmeat, 16 oz. pkg. |
$15.99/each |
| Mrs.Budd's Chicken Pie Chicken Breast & Thigh Meat with Carrots & Peas, 36 oz. pkg. |
$6.99/each |
| Best Yet Cooked Shrimp 21-25 ct., Frozen 1 Lb. bag |
$8.99/each |
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Prices & Availability Subject to Change Without Notice
Attention Canadian Customers
For customers who may not be aware, Revenue Canada does set limits on how much meat you can bring across the border at one time. You are only allowed one turkey per person, and you are allowed to bring up to 42 pounds of meat per trip. However, among that 42 pounds of meat, you can only bring over 11 pounds of red meat, and the turkey is also included in that 42 pounds. So, if your turkey weighs 10 pounds you can only bring over 32 pounds more of meat to equal the 42 pound total. If you are unsure of what you can and cannot bring over, please contact Revenue Canada, or stop on your way into the U.S., as some rules have changed.